Talenti Sea Salt Caramel Gelato Sandwich

Talenti Sea Salt Caramel Gelato Sandwich

Ice Cream SandwichI know this isn’t much of a “recipe” since the gelato is store-bought, BUT, this is by far the BEST commercial gelato I’ve had, so I thought I’d share the wealth (no, I’m not being compensated by Talenti, it’s just a great product).

Ingredients:

Filling Ice Cream Sandwich

 

Directions:

  1. 15 minutes before assembling, take the gelato out of the freezer and place on a counter to soften slightly.
  2. Using a small ice cream scoop, place two gelato balls on the flat side of a cookie. Top with a second cookie, so the flat side is on the gelato side. Smoosh, technical baking term, the cookies slightly so the gelato spreads across the cookie for a guaranteed bite of cookie/gelato throughout the whole sandwich.
  3. Repeat with the other 3 sandwiches. Place the sandwiches in the freezer in an air-tight container until ready to serve.

Makes 4 sandwiches.

Print Friendly

Comments

  1. That gelato is plain and simply addictive ! I can taste it in my mouth even now that I am 600 miles away from it. Thank you Véronique for sharing that treasure with me !

  2. Yum! Perfect (and simple) dessert to have on hand for
    the holiday barbecues. Thanks for sharing.

Speak Your Mind

*