I recently dined at Halifax located at W Hotel Hoboken and recapped my visit on Jersey Bites. Check it out when you have a moment! Veronique
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26 April 2018 
Chester Food Truck & Music Festival May 5
April 26, 2018 By
The Chester Food Truck & Music Festival (http://justjerseyfest.com) will take place on May 5 at the Municipal Field in Chester, NJ. The event is a benefit for the Chester First Aid Squad and Chester Food Pantry. Sample the finest gourmet food while immersed in the sounds of incredible bands and enjoying a multitude of fantastic family […]
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25 April 2018 
French Soul, Oregon Soil Experience – Domaine Drouhin
April 25, 2018 By
The kind folks at Domaine Drouhin hosted me for one of the best wine tasting experiences I’ve encountered during one of my recent trips west. About Domaine Drouhin The Drouhin family has had deep roots in winemaking having taken hold in Burgundy’s top vineyards over a century ago. The Domaine Drouhin Oregon estate was founded […]
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21 April 2018 
Top New Jersey Restaurants Celebrating Mother’s Day
April 21, 2018 By
Mother’s Day is one of the most booked days for restaurants. Many New Jersey restaurants are offering brunch and dinner specials so you can treat the moms in your lives to a very special meal. Here are some local restaurants offering special Mother’s Day menus. Bergen County Chakra (www.chakrarestaurant.com 144 Route 4, Paramus, NJ) will […]
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13 April 2018 
Pancetta and Sundried Tomato Creamy Spaghetti
April 13, 2018 By
Here’s a new installment in the “There’s Nothing to Eat in this House” series featuring an easy pasta dish. When lunch plans get cancelled at the last minute and the fridge is low on supplies because I’m heading out of town, I make pasta with pantry and fridge staples. Today, I had some leftover pancetta […]
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11 April 2018 
The Ultimate Sonoma Winery Experience – Three Sticks Wines
April 11, 2018 By
Dear friends recommended we visit Three Sticks Wines on our latest Sonoma visit and it was one of the best tasting experiences we’ve ever had. About Three Sticks Wines Three Sticks Wines is a boutique, family-owned winery whose philosophy is to produce wines of world class quality from exceptional vineyards in Sonoma County, including our […]
[Continue reading...]2018 Garden State Culinary Arts Awards Finalists
April 10, 2018 By
Chefs and restaurants, farmers and food artisans, professionals in wine, beer and spirits, specialty food markets and legends in all things culinary in New Jersey have been named finalists for the 2018 Garden State Culinary Arts Awards (GSCAA). I was so pleased to be one of the judges determining who’s who in food and beverages […]
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7 April 2018 
Cognac Cocktails for Spring
April 7, 2018 By
It’s spring yet it still feels like winter for many of us. I love Cognac cocktails and pleased to have an opportunity to share spring-minded cocktails featuring this warm and cozy spirit. Ophelia’s Drift, which uses chamomile tea, pineapple syrup and ginger liquor to enhance cognac’s layers of flavors, is a refreshing punch that can […]
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6 April 2018 
Seared Salmon & Lemon Labneh
April 6, 2018 By
We received this fabulous salmon and simple recipe in our Blue Apron kit this week and it was one of my favorite dishes from the meal program thus far. I loved all the bold flavors and the various texture. I don’t zest my lemon and instead finely chop the rinds it for bigger lemon flavors […]
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