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Dolce de Leche Cheesecake

Published on January 10, 2010 By Veronique

Caramel and pecan cheesecake – how can you go wrong!?  This cheesecake is light and creamy, features a wonderful texture due to the addition of pecans and is perfectly caramel-topped. Crust Ingredients 1/4 cup (1/2 stick) butter 1 cup Graham cracker crumbs 1/2 cup pecans, roughly chopped 4 tbsp light brown sugar Filling Ingredients: 1 [...]