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Danish Frikadeller

Published on August 17, 2009 By Veronique

1 pound ground veal 1 pound ground pork (on the lean side) 1 medium onion, finely chopped 1 egg 1 tablespoon each, salt and pepper 2 tablespoons flour Water 1-2 cups 4 ounces butter or margarine Combine the veal and pork in a large bowl.  Add the chopped onions.  Make a well in the meat, [...]