19 April 2017 2012 Joseph Drouhin Santenay

2012 Joseph Drouhin Santenay

April 19, 2017 By

Brought this lovely Pinot Noir to my favorite gourmet pizzeria in anticipation of having forest mushroom pizza and it was a stellar pairing.

Looks: Deep ruby in the glass.

Smell: Wild strawberries with some earthy notes on the nose.

Taste: Raspberry and cherry flavors with woodsy notes.

Texture and Finish: Round, nicely-balanced with medium tannins and medium finish.

Young wine but very drinkable and enjoyable Burgundy. Good price point.

Pairings: Mushroom-based dishes, roasted/grilled salmon, pork, turkey.

Style: Red Wine

Grape Type(s): Pinot Noir

Region: Cote de Beaune, Burgundy, France

Price: $29

Filed Under: France, Pinot Noir, Red Wine, Wine Reviews Tagged With: , ,
12 April 2017 2012 Jean Edwards Cellars Petite Sirah

2012 Jean Edwards Cellars Petite Sirah

April 12, 2017 By

I decanted this California Petite Sirah for 45 minutes before drinking, drank it over 60 minutes and it opened up beautifully.

Looks: Darkest purple in the glass.

Smell: Dark fruit/berries with some peppery notes on the nose.

Taste: Blackberry flavors with plum, tobacco and leather notes.

Texture and Finish: Well-structured, balanced and elegant. Long finish with peppery notes.

This is still a young wine but delicious after some decanting. This proves once again that there’s not a bad Jean Edwards Cellars wine to be had.

Pairings: Beef short ribs, roasted lamb, grilled steaks.

Style: Red Wine

Grape Type(s): Petite Sirah

Region: Calistoga, Napa Valley, California, USA

Price: $35

Filed Under: Petite Syrah, Red Wine, United States, Wine Reviews Tagged With: , , , ,
5 April 2017 Top Rosé Wines Under $15

Top Rosé Wines Under $15

April 5, 2017 By

Those of us living in a cold climate are eager to get the rosé uncorked, marking the unofficial start of the Spring-Summer season. I enjoy rosé wines year-around – heavier in the winter and lighter in the summer and below are examples of nice, accessible rosé wines for under $15.

2015 M. Chapoutier Belleruche Côtes du Rhône Rosé (Rhone Valley, France, $10.99)

Fresh and bright floral aromas with some saline notes on this medium-bodied French rosé. In the mouth, the flavors are of raspberries and bright citrus followed by a dry finish. 50% Grenache, 40% Syrah and 10% Cinsault.

2015 E. Guigal – Côtes du Rhône Rosé (Rhone Valley, France, $12.99)

Bright salmon color in the glass, this French rosé wine has raspberry and ripe strawberry aromas that carry over to the palate. Elegant wine with great balance and structure. This family has been making rose since the ‘40s and know what it’s doing. 60% Grenache, 30% Cinsault and 10% Syrah.

Gruet Rosé Brut NV (New Mexico, $12.99)

Bright deep pink in the glass, this New Mexico rosé has a fine mousse bubbles and big ripe strawberry flavors. The floral nose has berry notes. Nice level of acidity on the finish. 100% Pinot Noir.

2015 Marques de Caceres Rioja Rosado (Rioja, Spain, $12.99)

Bright strawberry-peach color in the glass. Big floral and red berries aromas. On the palate, this Rioja rosé offers flavors of red berries and cherries with licorice notes. 96% Tempranillo, 4% Garnacha Tinta.

2015 Chateauneuf de Pierrevert – Domaine La Blaque Rosé (Provence, France, $14.99)

Pale peach color in the glass with citrus, floral aromas. This dry Provence rosé wine has berry and citrus zest flavors with lots of acidity and minerality on the finish. 50% Grenache, 50% Syrah.

Happy rose drinking!

Veronique

Filed Under: France, Grenache, Pinot Noir, Rose, Blush Wine, Spain, Syrah / Shiraz, Tempranillo, United States, Wine Reviews Tagged With: ,
15 March 2017 Delectable Whites by Heron Hill Winery

Delectable Whites by Heron Hill Winery

March 15, 2017 By

Even with the frigid weather we experienced this week, I cooked food ultra conducive to white wine. The Finger Lakes winery I opted to pour at two of those meals is Heron Hill Winery, one of my very favorite FLX wineries.

2014 Heron Hill Semi-Dry Riesling

I served this off-dry Riesling with spicy Indian food I prepared and it stood up to the heat beautifully while maintaining its fresh, fruit-forward flavors. On the nose, this wine offers big Asian apple aromas. On the palate, the sweet apple continues but combined with lovely floral notes. Nice level of acidity on the finish. Great value at $15/bottle.

2015 Heron Hill Reserve Morris Vineyard Pinot Blanc

Aromas of Meyer lemon and juicy pear in the glass on this crisp Finger Lakes Pinot Blanc. Green apple and peach on the palate with some sweetness followed by great acidity on a finish that resonates with minerality. Hated to share it with the mister, it’s so easy drinking. Just a wonderful Pinot Blanc at an affordable price of $20/bottle.

 

Cheers to the Finger Lakes!

Veronique

Filed Under: Pinot Blanc, Riesling, United States, White Wine, Wine Reviews Tagged With: , , , , ,
1 March 2017 2013 Williams Selyem Vista Verde Vineyard Late Harvest Gewurztraminer

2013 Williams Selyem Vista Verde Vineyard Late Harvest Gewurztraminer

March 1, 2017 By

2013 Vista Verde Vineyard Late Harvest GewürztraminerIt’s the first time I’d bought this dessert wine in my Williams Selyem allocation and won’t miss that opportunity again!

Classic ultra floral / tropical fruit Gewürztraminer aromas. In the mouth, this wine has lovely Asian pear, ripe sweet melon flavors with non-cloying sweet notes. Perfect level of acidity to balance out the sweetness, which dessert winemakers don’t always successfully accomplish.

Pairings: Pear/peach tart, foie gras, crème brulée. 

Style: Dessert Wine

Grape Type(s): Gewürztraminer

Region: San Benito County, California, USA

Price: $40

Filed Under: Dessert Wine, Gewurztraminer, United States, White Wine, Wine Reviews Tagged With: , ,
28 February 2017 2006 Santenay Bouchard Pere & Fils

2006 Santenay Bouchard Pere & Fils

February 28, 2017 By

2006 Santenay Bouchard Pere & FilsPale ruby in the glass but with an earthy, deep ripe cherry nose. The palate of this medium-bodied wine is of cherry/juicy berry flavors and some mineral notes. Smooth, silky texture and an earthy/mushroomy finish.

This southern Cote de Beaune wine was uncorked at my father’s home in Quebec and could be difficult to find.

Pairings: Roasted poultry, grilled salmon, mushroom risotto.

Style: Red Wine

Grape Type(s): Pinot Noir

Region: Cote de Beaune, Burgundy, France

Price: $25

Filed Under: France, Pinot Noir, Wine Reviews Tagged With: ,
22 February 2017 2015 M De Mulonniere Chenin Blanc

2015 M De Mulonniere Chenin Blanc

February 22, 2017 By

2015 M De Mulonniere Chening BlancNutty, citrus nose on this Chenin Blanc. The palate of this medium-bodied wine offers peach/pear flavors with honey and citrus notes. Just a bit of sweetness on the finish with nice acidity.

Pairings: Seafood, grilled fish, spicy Asian food.

Style: White Wine

Grape Type(s): Chenin Blanc

Region: Anjou (Loire Valley), France

Price: $17

Filed Under: Chenin Blanc, France, White Wine, Wine Reviews Tagged With: , ,

2013 Vincent Girardin Bourgogne Blanc Cuvee Saint Vincent

February 15, 2017 By

Ken Wright 2013Floral, citrus nose on this French Chardonnay. The palate of this medium-bodied wine is rich with peach, ripe apple and Meyer lemon flavors. Creamy texture with nice minerality.

This is the entry-level Chardonnay by this prestigious wine house and at $16, it’s not only a nice example of French white Burgundy, it’s a very good value.

Pairings: Seafood, grilled fish, white meat and mild cheese.

Style: White Wine

Grape Type(s): Chardonnay Region: Burgundy, France

Price: $16

Filed Under: Chardonnay, France, White Wine, Wine Reviews Tagged With: , , ,
8 February 2017 2013 Ken Wright Cellars Willamette Valley Pinot Noir

2013 Ken Wright Cellars Willamette Valley Pinot Noir

February 8, 2017 By

Ken Wright 2013Fruity, spiced nose, bright red in the glass. The palate of this medium-bodied wine is rich with cherry/tart berry flavors and some peppery notes. Smooth, silky texture and a slightly-peppery finish.

This wine is a blend of grapes from blocks of Ken Wright’s best single vineyard sites.

Pairings: Roasted poultry, grilled salmon, mushroom risotto.

Style: Red Wine

Grape Type(s): Pinot Noir

Region: Willamette Valley, Oregon, USA

Price: $23

Filed Under: Pinot Noir, Red Wine, United States, Wine Reviews Tagged With: , , ,
23 June 2016 Top Rosé Wines for the Summer

Top Rosé Wines for the Summer

June 23, 2016 By

Rose WinesSummer’s finally here and warm days are among us. While sipping rosé wines during the summer isn’t anything new, what I’m really enjoying is how food-friendly rosés have become. Rosé, French for ‘pink’, describes a genre of refreshing wines, in various hue of pink and that are made using red grapes.

Here are some rosé wines I’ve sampled recently that range in price from value to special occasions.

  • 2015 Los Vascos Rosé ($13.99) – Bright, pale pink color. On the nose, aromas of strawberries, raspberries, cherries and pomegranates underscored by white chocolate and sugar syrup. The palate is fresh, balanced and persistent. 90% Cabernet Sauvignon, 10% Syrah.
  • Lucien Albrecht Brut Rosé Cremant D’Alsace ($22) – Coral/pink in color with fine and small bubbles. Light strawberry intensity with a hint of yeast. Juicy strawberry continues with a hint of sweetness that’s balanced by bright acidity. Creamy yet crisp mouthfeel.
  • 2014 Tavel Rosé, Prieuré de Montézargues ($23.99) – Bright pink in the glass, this Rhone valley rosé offers big strawberry aromas and strawberry/raspberry flavors with just a touch of citrus. 55% Grenaches (red & white), 30% Cinsault, 13% Clairette, 2% others.
  • Pierre Sparr Crémant D’Alsace Brut Rosé NV ($15.99) – Bright pink in the glass with strawberry aromas that carry over in the mouth. Laced with citrus and a little clove, Creamy and silky texture with nice level of acidity and a clean, dry finish. 100% Pinot Noir.
  • 2015 Domaine du Gros Noré Bandol Rosé ($26.99) – This rosé is salmon-colored in the glass and offers aromas of ripe peach with floral notes. Lovely delicate flavors of juicy melon and a nice level of acidity on the finish. 40% Mourvèdre, 20% Grenache, 40% Cinsault.
  • 2015 Wilde Farm Rosé North Coast ($29.99) – Dark pink in the glass, this wine has citrus and floral aromas and ripe pear/peach flavors. Bit of sweetness then a perfect pop of acidity on the finish. Very limited quantities, but worth the search. 100% Dolcetto.
  • 2014 Domaine Tempier Bandol Rosé ($35.99) – Intense floral nose with a bit of strawberry. It has incredible peaches and juicy, ripe cantaloupe flavors with bright acidity and a long pleasantly dry finish. 50% Mourvèdre, 28% Grenache, 20% Cinsault, 2% Carignan.
  • Champagne Drappier Brut Rosé ($54.99) – Bright orangey-pink in the glass, this is some of the best pink champagne I’ve tasted of late. Floral and red berry aromas with raspberry flavors laced with pumpkin pie spice and yeasty notes. Fresh, crisp, delicious. 100% Pinot Noir.

What are some of your favorite rosé wines? Have you tried any of the above? Please let me and other readers know.

Cheers,

Veronique

Filed Under: Cabernet Sauvignon, Chile, France, Grenache, Mourvedre, Pinot Noir, Syrah / Shiraz, United States, Wine Reviews Tagged With: , , , , , , , , , ,
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